LUNCH MENU

Served from 11:30 am until 3:00 pm daily

ANTIPASTI

Antipasto

8.50

A sampling of each... roasted chicken and peppers, imported fontina and provolone wedges, lean prosciutto, marinated artichoke hearts*,spicy pepperoncini peppers, sliced Genoa salami, pesto chicken, and marinated mushrooms*.

Baked Stuffed Mushrooms

6.25

A blend of sauteed vegetables blended with four cheeses and baked into prime white mushrooms then baked in our brick ovens.

Hot Artichoke Dip

8.25

Tender artichoke hearts pureed with garlic,cheese and various delicate seasonings and baked in our brick ovens. Served with a rosemary and garlic flavored focaccia bread.

Garlic Bread

3.50

Fresh baked bread smothered with our homemade garlic butter and freshly grated pecorino, romano cheese and baked to perfection in our brick ovens.

...ADD MOZZARELLA CHEESE

+ .95

...ADD MARINARA SAUCE

+ .95

Mozzarella Fritte

5.95

Whole milk mozzarella cheese lightly breaded and fried to perfection. Served with a side of marinara for dipping.

Italian Chicken Fingers

7.25

Tender strips of white meat chicken dusted with Italian seasoned bread crumbs, fried and served with a side of marinara.

ZUPPA

Minestrone

4.25

A blend of vegetables, pasta and beans gently simmered in a hearty beef broth.

Zuppa Del Giorno

4.25

Please ask server for soup of the day.

INSALATA

Caesar Insalata

6.50

A bed of crisp romaine tossed with our homemade croutons and velvety Caesar's dressing, Served with anchovy filets unless specified.

Spinach Insalata

6.50

Prime white mushrooms, plump tomatoes, red onion rings, half a hard-boiled egg, and feta cheese served atop a fresh bed of Spinach with your choice of dressing.

Pasta Insalata

4.95

Fussilli pasta tossed with a medley of fresh vegetables and our homemade Italian dressing and served atop a bed of fresh greens.

Insalata

4.50

Our house salad... a blend of crisp garden fresh vegetables- iceberg and romaine lettuce, sweet green peppers, prime white mushrooms. plump tomatoes, broccoli florets, spicy pepperoncini, red cabbage and red onion rings.

Insalata Add-Ons

...ADD SHRIMP

3.75

...SUGGESTED ADD-ONS

2.05

Suggested add-ons: Roasted Chicken, Roasted Peppers, Marinated Artichoke Hearts*, or Calamata Olives.

HOMEMADE DRESSINGS: Oil & Vinegar, Balsamic Vinaigrette, Ricetta's Italian, Blue Cheese, Pesto Vinaigrette or Creamy Cracked Pepper & Romano.

PIZZA

All pizzas also available on wheat dough for an additional charge

House Specialties

SMALL

LARGE 

SPESSO

(THICK)

Bolto

10.75

15.50

11.95

Tons O'flavor...pesto sauce, roasted chicken, broccoli florets, red onions, and a sprinkle of imported fontina cheese.

Quattro Primavera

10.75

15.50

11.95

Our favorite veggie pie...with two slices each of artichoke hearts, roasted peppers, sautéed spinach, and mushrooms atop mozzarella cheese and our pizza sauce....to mix the toppings add $.99.

*Our House Italian Dressing and marinated Artichokes contain MSG

Mediterranean

10.75

15.50

11.95

Homemade chicken sausage, sautéed spinach and Calamata olives over mozzarella cheese and our homemade pizza sauce

Melanzana Diavolo

10.75

15.50

11.95

The devil's eggplant...imported pepperoni, fried eggplant, and hot cherry peppers over mozzarella cheese and our homemade pizza sauce.

Supremo

11.95

16.95

12.75

Our" loaded" pizza...imported pepperoni, our homemade mild Italian sausage, white onions, green peppers and mushrooms atop our pizza sauce and mozzarella.

Cinque Formmaggio

10.75

15.50

11.95

A rich blend of five cheeses...provolone, Romano, fontina, and ricotta cheeses mixed together. There's no sauce on this one!!

Quattro con Carne

10.75

15.50

11.95

A meaty combination...with 2 slices each of lean prosciutto, homemade mild Italian sausage, pepperoni, and roasted chicken atop mozzarella and our pizza sauce....To mix the toppings add $.99.

Grecian

10.75

15.50

11.95

From our neighbors across the sea...we start with a layer of our pizza sauce, then we add sautéed spinach, our homemade mild Italian sausage and finish it off with mozzarella and feta cheese.

Ricetta

10.75

15.50

11.95

Our house specialty... fresh tomato slices, proscutto, sautéed scallions, garlic, ricotta cheese, and a sprinkling of mozzarella.

Margherita

10.75

15.50

11.95

A traditional pie... we baste the dough with garlic butter and then add tomato slices, whole milk mozzarella, and fresh basil leaves.

Abbondanza

10.75

15.50

11.95

An abundance of flavor... fire roasted peppers and onions with hot Italian sausage on top of mozzarella, and our homemade pizza sauce.

CREATE YOUR OWN MASTERPIECE

Starts with homemade dough, olive oil, tomato sace, mozzarella and roman

CHEESES:

FRESH VEGETABLES:

Feta

Artichoke Hearts

Imported Fontina

Broccoli Florets 

Whole milk Mozzarella

Black Olives Calamata Olive

Italian Provolone

Fried Eggplant

Ricotta

Minced Garlic

Danish Blue

Roasted Garlic

Part skim Mozzarella

Prime White Mushrooms

Fresh Mozzarella

White Onions

MEATS:

Red Onions

Genoa Salami

Roasted Onions

Imported Pepperoni

Green Peppers

Lean Prosciutto

Roasted Peppers

Hot/Mild Italian Sausage

Hot Cherry Peppers

Pesto Chicken

Pineapple

Roasted Chicken

Scallions & Garlic

Ronaldo Chicken

Sautéed Spinach W/ Garlic 

Meatballs Chicken Sausage

Fresh Tomato Slices

SPECIALTY:

Anchovy

Pesto Sauce

Sun-dried Tomato

Fresh Basil

SMALL

12"

LARGE 

14"

SPESSO

(THICK)

12"

Plain Cheese

7.75

11.25

10.25

Additional Toppings

1.50

2.05

1.50

Half Toppings

.99

1.50

.99

Wheat Dough

.35

.55

.55

Specialty Splits

1.50

2.05

1.50

CALZONES

Cheese Calzone

7.50

A bend of mozzarella, provolone and Romano cheeses.

Add Fillings (We suggest no more than 4)

1.50

Grecian Calzone

8.75

Homemade mild Italian sausage, sauteed spinach with garlic, mozzarella, and feta cheese

Abbondanza Calzone

8.75

Homemade hot Italian sausage, roasted peppers, roasted onions, and mozzarella cheese.

Prosciutto and Chicken Calzone

8.75

Tender morsels of chicken dipped in our Ronaldo batter, combined with lean prosciutto and Mozzarella cheese.

An 18% gratuity will be added to all parties of eight or more.

PASTA ENTREES

Add a soup, Caesar, or dinner salad

2.25

Rigatoni al Ricetta

11.95

Chunks of chicken breast, broccoli florets and garlic sautéed in pure olive oil. Served in a lemon cream sauce with rigatoni

Pollo Toscano

11.95

Chicken breast sautéed in olive oil with roasted onions and mushrooms and served in a marsala-enhanced marinara sauce with linguini

Linguini Scipollo

11.95

Tender morsels of chicken, prosciutto, and tomato spiced with red crushed pepper and served in a lemon cream sauce with linguini

...SUBSTITUTE SHRIMP FOR CHICKEN

2.05

Pasta with Marinara

9.25

Your choice of linguini or rigatoni served with our homemade marinara sauce.

Cheese Ravioli

11.50

Pasta stuffed with four cheeses. Served with your choice of Mama Ricetta's meat sauce, marinara, or cream sauce

Shrimp Scampi

14.25

Succulent shrimp sautéed in olive oil with lemon, scallions, tomatoes, a dash of red crushed pepper and spices. Served in a white wine-butter sauce over fresh linguini.

Pasta Bolognese

10.25

Your choice of linguini or rigatoni served with Mama Ricetta's meat sauce

Chicken Marsala

11.95

Chicken breast and prime mushrooms sautéed in olive oil. Served with linguini in a Marsala sauce.

Fusilli Primavera

11.50

A medley of peppers, broccoli, red onions, sundried tomato, zucchini, summer squash, and garlic sauteed in pure olive oil. Tossed with fusilli pasta in a white wine-butter sauce and a hint of pesto.

...ADD SHRIMP

3.75

...ADD CHICKEN

2.05

Linguini and Artichoke

11.95

Tender chicken breast, artichoke hearts, and mushrooms sauteed with a variety of spices in pure olive oil. Served in a white wine cream sauce with linguini.

Add a side of homemade meatballs or Goomba's Italian sausages to any Entree for only 2.50

FROM THE BRICK OVENS

Add a soup, Caesar, or dinner salad

2.25

Eggplant Parmigiana

10.95

Breaded eggplant cutlets topped with marinara sauce and whole milk mozzarella. baked in our brick ovens and served with linguini marinara

Lasagna

11.50

Homemade just like Mama Ricetta used to make. We combine mozzarella, provolone, ricotta, and romano cheese with homemade sausage, seasoned ground sirloin and served with a side of garlic bread.

Rigatoni Originale

10.95

Rigatoni covered with your choice of marinara or Mama Ricetta's meat sauce, topped with mozzarella, and served with a side of garlic bread.

Chicken Parmigiana

11.95

Breaded chicken cutlets topped with marinara sauce and whole milk mozzarella. Baked in our brick ovens and served with a side portion of rigatoni marinara.

DESSERT

HOMEMADE CANNOLI

Plain

3.25

Chocolate Chip

3.95

CHEESECAKE

Weekly Feature

5.25

Plain

4.50

DESSERT PIZZA APPLE OR BLUEBERRY

Small

5.95

Medium

9.95

Large

11.95

OTHER GOODIES

Tiramisu

4.95

Midnight Layer Cake

4.25

BEVERAGES

COFFEES & TEAS

Cappucino

2.50

Double Capp

3.50

Espresso

1.95

Double Espresso

2.50

Coffee (Reg/Decaf)

1.35

Hazelnut

1.35

Herbal Tea

1.35

Regular Tea

1.35

OTHER DRINKS

IBC Rootbeer

1.75

Poland Spring (Still)

1.50

San Pellegrino (Sparkling)

2.95

Cranberry Juice

1.50

Milk

1.25

SODA

Coke, Diet Coke, Orange, Sprite, Ginger Ale, Pink Lemonade & Iced Tea

Glass

1.75

(Unlimited Free Refills)

Pitcher

5.95

(1 Free Refill)