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Parker's |
Hours |
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1349 Washington Ave. |
Sunday - Thursday |
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Dine-In |
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Portland ME 04103 |
11:30 am - 10:00 pm |
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Takeout |
| Phone:
(207)
878-3339 |
Friday - Saturday |
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Delivery |
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11:30 - 11:00 pm |
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MC VISA AMEX DEBIT CHECKS |
BAR OPEN UNTIL 12 AM |
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APPETIZERS |
| Cheese Nachos |
7.99 |
| Beef Supreme Nachos |
8.99 |
| Chicken Supreme Nachos |
8.99 |
| Cheese Potato Skins |
5.99 |
| Bacon & Cheddar Skins |
6.99 |
| Broccoli & Cheddar Skins |
6.99 |
| Chicken & Veggie Quesadilla |
7.99 |
| Beef & Veggie
Quesadilla |
7.99 |
| BBQ Chicken
Quesadilla |
7.99 |
| Bruschetta
w/Fresh Mozzarella |
6.99 |
| Teriyaki Bacon
Wrapped Scallops |
8.99 |
| Garlic Toast
with Marinara |
3.99 |
| Chicken Tenders |
7.99 |
| Buffalo Tenders |
8.99 |
| Teriyaki Beef
Kebabs |
8.99 |
| Spinach & Crab
Stuffed Caps |
7.99 |
| Fried Mushroom
Basket |
6.99 |
| Crab Cakes |
8.99 |
| Jumbo Shrimp
Cocktail (4) |
8.99 |
| Pork Pot
Stickers |
6.99 |
| Mozzarella
Sticks |
6.99 |
| Basket of Onion
Rings |
6.99 |
| Spinach &
Artichoke Dip |
6.99 |
| Dirt Wings |
1-lb |
8.99 |
2-lb |
12.99 |
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SOUPS |
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CUP |
BOWL |
| Soup of the Day |
3.99 |
5.99 |
| Chowder of the Day |
3.99 |
5.99 |
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CROCK |
| French Onion Soup |
- |
5.99 |
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SALADS |
| Caesar Salad |
6.99 |
| Classic Style with
Romaine, Pecorino Romano, croutons and anchovies |
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Add Grilled Chicken |
2.00 |
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Add Shrimp (4) Plain or Cajun |
5.00 |
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Add Sirloin |
3.00 |
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Add Lobster |
5.00 |
| Lobster & Sirloin Caesar |
11.99 |
| Served with our Honey
Caesar Dressing |
| Cobb Salad with Georgia
Peanut Dressing |
8.99 |
| Grilled chicken, tomato,
chopped egg, shredded cheddar & crumbled bacon |
| Chef's Salad |
8.99 |
| Large garden salad with
ham, roast turkey, egg, Swiss & Cheddar |
| Parker's Salad |
9.99 |
| Garden salad & shredded
cheese topped with choice of Sirloin Steak, grilled
jumbo shrimp, or grilled, teriyaki or Cajun chicken |
| Chicken Mesquite Salad |
9.99 |
| Cajun grilled breast with
Jack cheese, sautéed onions & mushrooms |
| Greek Chicken Salad |
8.99 |
| Feta cheese, artichoke
hearts, calamta olives, mushrooms and tomatoes |
| Chicken Caprese Salad |
10.99 |
| Grilled breast &
prosciutto, marinated tomatoes, fresh mozzarella |
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Dressing: Bleu Cheese, 1000
Island, Red Wine Vinaigrette, Caesar, Honey Caesar,
Poppy Seed, Honey Mustard, Light Vinaigrette, Light
Ranch & Creamy Greek |
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SANDWICHES |
| Fried Haddock Sandwich |
8.99 |
| Lettuce, tomato, side of
tartar on toasted bulkie |
| Downeast Reuben |
8.99 |
| Fried Haddock, Cole Slaw,
tartar and Swiss - baked on rye |
| French Dip |
8.99 |
| Shaved prime rib on crisp
baked torpedo with au jus |
| F.Parker Reidy's Steak
Sandwich |
9.99 |
| A charbroiled petite sirloin on a toasted bulky with
peppers and onions |
| Baked Mexican Pizza |
7.99 |
| Salsa, vegetable, cheddar, & tortillas baked on
Syrian bread |
| Dude Rancher |
8.99 |
| Turkey, slaw, crumbled bacon, diced tomato,
Swiss & horseradish sauce on rye bread |
| Pan Blackened Haddock Sandwich |
8.99 |
| Open faced on
rye with lettuce, tomato and horseradish sauce |
| Philly Steak or Chicken Sandwich |
7.99 |
| Sautéed
peppers, onions, mushrooms & melted Swiss. |
| Turkey, Tuna Salad or Ham
Club |
8.99 |
| Traditionally layered with
lettuce, tomato & bacon |
| Crabmeat Salad Club |
9.99 |
| Crabmeat Salad Roll |
9.99 |
| Crabmeat Salad Melt |
9.99 |
| Crab, tomato & Swiss baked
on Syrian bread |
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| Lobster Club |
11.99 |
| Lobster Roll |
11.99 |
| Half-Pound Grilled Sirloin
Burger |
7.99 |
| Served with lettuce &
tomato |
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Add Cheese |
0.75 |
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Add Sautéed Veggies (each) |
0.50 |
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Add Bacon |
1.00 |
| Reuben Special |
8.99 |
| Corned beef, sauerkraut,
100 Island & Swiss, open-faced on pumpernickel |
| Corned Beef & Swiss with
Dijon Mustard |
7.99 |
| Hot Roast Turkey Sandwich |
7.99 |
| Whole roasted turkey from our kitchen,
open faced
with homemade gravy |
| Grilled Chicken Sandwich -
Plain, Teriyaki or Cajun Style |
8.99 |
| Served with lettuce &
tomato |
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Add Cheese |
0.75 |
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Add Sautéed Veggies (each) |
0.50 |
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Add Bacon |
1.00 |
| Chicken Cordon Bleu
Sandwich |
8.99 |
| Chicken breast with
Virginia ham, Swiss, Monterey Jack & Supreme Sauce |
| Chicken Caprese Sandwich |
9.99 |
| Grilled chicken,
prosciutto, marinated tomato, fresh mozzarella & basil |
| Buffalo Chicken Wrap |
8.99 |
| Lettuce, tomato, served
with side of Bleu Cheese dressing |
| Turkey Wrap |
8.99 |
| Lettuce tomato, shredded
Cheddar w/Cranberry Mayo |
| Crispy Chicken Wrap |
8.99 |
| Lettuce, tomato & Honey
Mustard |
| Grilled Chicken Caesar Wrap |
8.99 |
| Romaine, Parmesan & Caesar
dressing |
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Served with
choice of Steak Fries, Baked Potato, Rice or Cole Slaw
Substitute
Vegetable, Onion Rings or Cottage Cheese for $1.00 |
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LUNCHEON ENTREES |
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Lunch
Servings
Of Our
Classics
Served
Until 4PM |
| Teriyaki Tips |
8.99 |
| Hand-cut, bite-size pieces |
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| Fish & Chips |
8.99 |
| A lunch portion of our classic |
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| Char Broiled Sirloin |
8.99 |
| Hand-cut on premises |
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| Baked Stuffed Shrimp |
8.99 |
| 3 Jumbo spinach & crab stuffed |
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| Baked Haddock |
8.99 |
| Light Crumb topping |
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| Chicken Primavera |
8.99 |
| Pieces of chicken baked en casserole
with veggies in garlic & white wine sauce |
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| Baked or Fried Scallops |
9.99 |
| Light crumb topping, or deep fried |
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| Chicken Parmesan |
8.99 |
| Classic style with side of linguine |
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| Chopped Sirloin |
8.99 |
| Topped with mushroom gravy |
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| Fried Clam Platter |
10.99 |
| Full belly clams lightly crumbed |
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Entrees
Served Daily
4:30PM - 10:00PM
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BEEF |
| 14oz. Grilled Rib-Eye |
18.99 |
| Served with sauteed mushrooms or
Rustler Style with garlic butter |
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| Char Broiled Sirloin or Teriyaki
Sirloin |
15.99 |
| 10 oz. Filet style western beef,
hand-cut and prepared to perfection |
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| Grilled Twin Sirloin |
15.99 |
| Grilled twin sirloins with sauteed
mushrooms, horseradish sauce & Bermuda onion |
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| Teriyaki Sirloin Tips |
15.99 |
| Hand-cut, bite size pieces |
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| Bourbon Street Style Tips |
15.99 |
| Grilled steak tips topped with
scallion, tomato & garlic |
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| Veal Parmesan |
16.99 |
| Medallions of veal lightly pounded,
fried, topped with tomato sauce, parmesan & mozzarella
and baked. Served with side of linguine with tomato
sauce |
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SEAFOOD |
| Maine Crabmeat Casserole |
17.99 |
| Maine crabmeat baked with
Alfredo sauce, finished with seasoned bread topping. |
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| Baked Fresh Haddock Fillet |
15.99 |
| Topped with buttered
crumbs, also available Pan blackened |
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| Fish 'n Chips |
15.99 |
| Fried haddock fillet with
Parker's own style chips & Cole Slaw |
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| Stuffed Haddock |
16.99 |
| Baked en casserole with
spinach and crab stuffing, with white wine & butter |
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| Haddock Casco Bay |
16.99 |
| Fillet lightly crumbed
broiled in white wine & garlic, topped w/ a Maine
shrimp, mushroom, garlic and lemon butter sauce |
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| Sea Scallops - Baked or
Fried |
16.99 |
| 7 oz. baked with sweet
cracker crumbs, or deep fried |
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| Scallops Andrew |
16.99 |
| Broiled in wine & butter
topped w/sauteed mushrooms, tomato, crab, garlic,
parmesan & crumbs |
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| Baked Stuffed Jumbo Shrimp |
16.99 |
| Five jumbo shrimp with
Maine crab & spinach stuffing, broiled in white wine &
butter |
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| Shrimp Fra Diavolo |
16.99 |
| Five jumbo shrimp in a
spicy marinara over linguine |
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| Seafood Broil |
16.99 |
| Two stuffed shrimp, haddock
and scallops, broiled in white wine & butter |
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| Seafood Marinara |
16.99 |
| Combination of shrimp, sea
scallops, haddock and baby clams sauteed with garlic and
basil marinara sauce over linguine. Also available with
white of Fra Diavolo sauce. |
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| Seafood Alfredo |
17.99 |
| Shrimp, lobster & scallops
in Alfredo sauce over linguine |
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| Tuscany Pasta Saute |
13.99 |
| Sweet peppers, tomato,
garlic, olive oil, calamata olives, artichokes &
linguine, topped with crumbled Feta cheese. |
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Add Shrimp |
5.00 |
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CHICKEN |
| Chicken Athena |
15.99 |
| Pieces of chicken sauteed with garlic,
mushrooms, sun-dried tomatoes, red peppers, greek olives
and artichoke hearts over linguine tossed in pesto and
topped with feta |
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| Chicken Francese |
15.99 |
| Chicken breasts dipped in egg batter,
pan sauteed in a lemon wine sauce |
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| Chicken Cordon Bleu |
15.99 |
| Virginia ham, Swiss & Monterey Jack
between 2 breasts, topped with Supreme sauce |
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| Mexican Chicken |
15.99 |
| Tortilla crusted and deep-fried, topped
with salsa, cheese blend and black olives |
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| Chicken Parmesan |
15.99 |
| Lightly pounded, breaded and fried
chicken breast, baked with Marinara and Mozzarella,
served with a side of linguine with tomato sauce |
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| Chicken Marsala |
15.99 |
| Sauteed with scallions and button
mushrooms in a Marsala gravy sauce |
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| Chicken and Broccoli Linguine |
15.99 |
| Chicken pieces sauteed w/mushrooms,
broccoli & scallions in a light Alfredo sauce |
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SURF N' TURF COMBOS |
| Baked Haddock,
Baked Scallops or Baked Shrimp with choice of 6oz. char
grilled sirloin, or teriyaki tips |
18.99 |
| Served with
salad and choice of baked potato, steak fries, featured
potato or rice pilaf. |
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Substitute Vegetable,
Pasta Aioli, Onion Rings or Cottage Cheese |
1.00 |
| Prime Rib every
Friday and Saturday Night! |
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12 oz. |
16.99 |
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16 oz. King-Cut |
18.99 |
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PARKER'S
PIZZA |
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| Cheese |
5.99 |
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Additional Toppings (each) |
0.50 |
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Hamburger, Pepperoni, Sweet Italian
Sausage, Bacon, Fresh Mushrooms, Onion, Green Pepper,
Fresh Tomato, Spinach, Olives, Anchovies, Garlic |
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| Signature Pizzas |
8.99 |
| Pesto and Grilled Chicken |
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Beneath diced tomato, Romano &
Mozzarella |
| Greek |
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| Mozzarella, tomato sauce,
spinach, garlic, Greek olives, sweet peppers & Feta |
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| Buffalo Chicken |
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| With crumbled bleu cheese
and red onion |
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| Turkey Cheddar |
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| Cranberry mayo & cheddar |
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| Barbeque Chicken |
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| With mozzarella and red
onion |
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| Meat Supreme |
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| Hamburg, pepperoni, bacon
and sweet Italian sausage |
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All Items & Prices Subject to Change Without Notice
Please be sure to let Parkers know how much you like their
menu being on
www.mainetakeout.com
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